It's time to let my "brew in a bag" setup find a new home. It's enough equipment to have one 5 gallon batch on tap (or in bottles) while you brew the second.
2ea ball lock corny kegs (5 gal)
2ea CO2 regulators
2ea CO2 tanks, one small, and the other a bit taller than a 5 gal bucket.
1ea stainless kettle, over 7 gallons (for a 5gal batch of beer)
Bottles, glass gallon jugs, capper (with caps)
Copper tube chiller.
At least 48ea 12oz bottles.
Several 24oz bottles.
Victoria grain mill.
Buckets, tubing, siphons, air locks, etc.