We are looking for self-motivated and energetic individuals who enjoy working with people, contributing to a positive work environment, and are dedicated to creating an exceptional guest experience that exceeds expectations.
We are an organic distillery and craft cocktail bar at the Port of Everett Marina and looking for an addition to our Front of House team.
Our Bar + Bistro features craft cocktails, local beer + wine, Northwest-inspired dishes, and retail bottle shop. Cocktails are made with organic spirits, fresh-squeezed juices, house-made infusions, bitters + liqueurs, and other high-quality ingredients.
Requirements:
Available to work nights + weekends
Current MAST license
Current Food Worker Card
High-volume service experience preferred
Professional
Team-oriented
Able to multi-task
Responsibilities
Creating an exceptional guest experience
Crafting Cocktails
Maintain quality + standards in all situations
Open/close bar, including juice/prep and cleaning
Maintain quality + standards in all situations
Comply with company policies
Compensation + Perks
Hourly + tips
Generous staff discounts on food, drinks, and bottles
Work Remotely
No
Principals only. Recruiters, please don't contact this job poster.