compensation: $14-$17 per hour with tips employment type: full-time
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An award winning, fine dining, family owned restaurant that is committed to excellence in food and service is looking to hire an Line/Prep Cook to join our team. Qualifications and performance expectations are as follows;
Qualifications and Performance Expectations;
• 2 years of line/prep cooking experience preferred
• Fast, clean and efficient
• Ability to multi-task
• Friendly and approachable
• PASSION for culinary arts, quality and service!!!!
• Attention to detail
• Must be able to work Wednesdays thru Sundays afternoons and evenings
• Must have excellent interpersonal skills, a commitment to teamwork, and enjoy working with a diverse group of people in a small environment.
• Current Washington State Food Handler's Permit
Job Type: Full-time
Salary: $14.00 to $17.00 /hour with tips
Principals only. Recruiters, please don't contact this job poster.
do NOT contact us with unsolicited services or offers