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Kitchen Staff - Line / Prep Cook: Woodman Lodge (Issaquah - Snoqualmie)

compensation: DOE
employment type: part-time

Looking for individuals who are:
Punctual
Self starters
Excellent with multitasking
Detail oriented

Must Have:
A valid food handler's card.
A professional and calm demeanor.
The ability to maintain running side work, and a clean work environment.

Line Cook : Part Time (3 days/ week)
* Set up and stock stations with all necessary supplies as instructed.
* Cook menu items in cooperation with the rest of the kitchen staff.
* Answer, report and follow executive chef & sous chef's instructions.
* Excellent understanding of various cooking methods, ingredients, equipment and procedures.
* Accuracy and speed in executing assigned tasks.
Open availability is a must.
* Competitive wages
  • Principals only. Recruiters, please don't contact this job poster.
  • do NOT contact us with unsolicited services or offers

post id: 7021640017

posted:

updated:

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