We are Specialty's Cafe and Bakery, a growing establishment that has been offering made-from-scratch products and great service to our guests for the last 22 years. If you are looking for a casual, fun, fast-paced work environment, then this is the position for you! Bread Production Position is available IMMEDIATELY! This is a full time position. Hours are from 6:00 am – 2:00 pm Monday through Friday. This time schedule is non-negotiable so if this does not fit your needs then please do not apply. At lease 1 year of dough production or pastry experience is required along with great references.
First of all, we offer these great benefits:
1. Excellent starting wage with tips
2. No late nights!
3. Extensive training program
4. Fantastic growth opportunity, we promote from within
5. Most importantly, you will work in a family-like environment where your contribution is truly valued
Here are some of the basic responsibilities:
1. Produce quality sandwich breads, breakfast breads, cheese breads, croissants, bagels, and any other
Production items delegated by the manager
• Ensure exceptional product by following recipes and understanding prep procedures.
2. Supply store with sufficient product
• Keep up with pace of store using AM Production Weekly Production Chart.
• Avoid overproduction during slow business weeks
• Rotate product in freezer/walk-in using FIFO method
3. Understand proper use of all equipment
• Know details of mixer, proofer, sheeter, dough divider, scales, walk-in, and freezer
4. Maintain a clean production area and equipments
5. be quick, accurate and organized
• Respect your customers’ and co-workers’ space and time.
Skills/Requirements:
1. be physically able to work an eight (8) hour day or more while on your feet
2. Safely lift ten (10) to fifty (50) pounds
3. Have ability to perform basic mathematics on the spot
4. Show sharp attention to detail
5. Excellent customer service skills
We do not require experience but you should be able to work an eight (8) hour day or more while on your feet; show sharp attention to detail; and have strong guest service and communication skills. A background in food service is preferred but if you are willing to learn, then we are willing to train!
If you'd like to join a growing organization, then the best way to submit your resume at:
http://tbe.taleo.net/NA9/ats/careers/requisition.jsp?org=SPECIALTYS&cws=1&rid=56
Learn more about us at: www.specialtysdirect.com/careercenter/.
Specialty’s Café and Bakery is an equal opportunity employer and offers an environment which treats all of our employees with mutual trust and respect. We encourage open and honest communication and recognize creativity.
- Compensation: $10-$13/hr, plust tips
- Principals only. Recruiters, please don't contact this job poster.
- Please, no phone calls about this job!
- Please do not contact job poster about other services, products or commercial interests.